Wilhelm Brandenburg
PRODUCT DESCRIPTION:
Kaminwurzerl in the style of Kaminwurzen, lightly smoked and air-dried.
INGREDIENTS:
Pork, bacon, nitrite curing salt (table salt, preservative: sodium nitrite), spices, dextrose, sugar, antioxidant: sodium ascorbate; ripening cultures, edible sausage casing made of bovine collagen, smoke.